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Chocolates & Confectionery Products
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1921 |
Slam Bar |
A chocolate bar. |
Courtesy Tom |
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Crispy Fingers |
A wafer type biscuit similar to Kit-Kat |
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1922/3 |
Milk Chocolate |
Sold by the Tea Agents Department through its Confectionery Van Sales. The van sales were taken over by Maison Lyons Chocolate Sales Department in 1926 which sold to the trade the higher-priced confectionery as sold in the Corner Houses. Carried by salesmen in wooden boxes to the normal tea and coffee retailers. Each box held six dozen unwrapped bars. The cost to the shop was 2/- per box and his return was 3/- profit (50%) |
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Chocolate Creams |
Wrapped cream bar. Price 1d and 2d each. Peppermint, Raspberry, Coffee and Lemon also Standard (whatever that was). |
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Jakko Bars |
Milk chocolate and roasted peanuts. Price 1d each. Not a very popular |
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1926 |
Lyons 'Nippy' Chocolates |
Priced at 1/- per box. |
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1935 |
Buzz Bars |
Originally manufactured and sold by the Bakery Department as a biscuit line they were sold by tea salesmen from about 1935. Their sales peaked in 1935 when pictures of the King & Queen appeared on them. |
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1938 |
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The following chocolates and confectionery were available in 1938 |
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Crest Assortment (De Luxe Box). |
1 lb to 3 lb boxes. |
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Four Seasons Assortment. |
1 lb and 2 lb boxes. |
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Maison Lyons Tapestry Selection |
1 lb to 3 lb boxes. Hard & soft centres. |
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Maison Lyons Request Assortment. |
Ribboned box |
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Kensington. |
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Dickens Assortment. |
1 lb cartons. |
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Maison Lyons Standard Assortment |
2 lb box. |
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Bouton d'Or. |
2 lb box. |
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Lyons Golden Brown. |
4 lb boxes. |
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Fruit & Nut Chocolate, Plain. |
2 oz and 4 oz slabs. |
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Fruit & Nut Chocolate, Milk. |
2 oz and 4 oz slabs. |
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Milk Chocolate. |
2, 4, 6, and 8 oz slabs. |
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Nut Milk Chocolate. |
4 oz and 8 oz slabs. |
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Plain Chocolate. |
2, 4, 6, and 8 oz slabs. |
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Walnut & Fruit Milk |
Chocolate. 2d block |
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Toffee Nut Milk Chocolate. |
2d block |
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Brazil Nut Milk. |
2d block |
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Coffee Milk Chocolate. |
2d block |
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American Candies. |
1 lb cartons and 4 lb box. |
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Crème de Menthe. |
1/2lb tin and 4 lb box. |
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Lyons Confectionery. |
1/2lb, 1 lb and 2 lb cartons and 2 lb box. |
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Sugared Almonds |
4 lb box. |
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Turkish Delight. |
1 lb, 2 lb and 4 lb decorated Tin. |
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Evening Assortment. |
4 lb Box |
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Extra Strong Mints. |
4 lb Box |
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Mallow Delight. |
4 lb box |
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Orange & Lemon Slices. |
4 lb Box |
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Peppermint Creams |
4 lb Box. |
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Royal Gums. |
4 lb Box. |
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Fudge Assorted. |
4 lb Box. |
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Popular Confectionery. |
Two box types _1/2 lb carton to 1 lb box. |
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Assorted Chocolate Cream Bar. |
Price 1d & 2d. |
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Chocolate Nut Loaves |
2d. |
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Dessert Almond Bar. |
2d. |
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Fig Sandwich |
2d. |
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Wholenut Bar. (Milk) |
2d. |
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O-ke-Doke. |
2d. |
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Hu-Ha. |
1d. |
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Milk Chocolate Bar. |
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Wine Gums. |
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Winter Gums. |
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Safety Bar. |
1d. |
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Tins at 3d, 6d, and 1/-. |
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Barley Sugar. |
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Boiled Sweet Truffles. |
Not in 3d. |
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Brazil Nut Assortment. |
6d tin only. |
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Brazil Truffles. |
Not in 3d. |
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Buttermint Fancies. |
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Butternut Crunch. |
Not in 3d. |
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Cornish Pats. |
6d tin only. |
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Creamy Butterscotch. |
Not in 3d. |
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Devon Butter Cream Assortment. |
Not in 3d. |
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Everton Assortment. |
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Florida Fruits. |
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Fruit Drops. |
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Mint Selection. |
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Old English Butter Drops. |
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Old Scottish Butter Humbugs. |
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Old Time Favourites. |
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Pineapple Crush. |
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Scottish Favourites. |
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Lyons Toffieskotch. |
Only in 3d. |
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Somerset Mixture. |
6d tin only |
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Welsh Mixture. |
6d tin only. |
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Liquorice Allsorts (Cartons). |
3d only. |
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Flat Tins all at 1/- except where otherwise listed. |
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All Favourite Assortment. |
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American Toffee. |
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Assorted Butter Nuts. |
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Barley Sugar. |
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Bold Sweet Chocolate Truffles. |
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Butter Dainties |
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Continental Assortment. |
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Fruit Dessert. |
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Highland Assortment. |
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Jellied Fruit & Nut Varieties. |
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Mint Bars (Wrapped). |
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Nutty Hardbake. |
1938 Selection. 6d tin only. |
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County Mixture. |
6d tin only. |
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Flask Bottles at 6d and 1/- |
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Acid Tablets |
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Barley Sugar. |
6d flask only. |
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Bullseyes. |
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Butter Mixture. |
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Butterscotch. |
6d flask only. |
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Fruit Tablets. |
1/- flask only. |
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De Luxe Fruits. |
1/- flask only. |
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Cough Lozenges. |
6d flask only. |
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Fruit Drops. |
6d flask only. |
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Humbugs. |
6d Flask only. |
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Lime Tablets. |
6d flask only. |
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Biscuit Lines |
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Lyons Buzz. |
Price 1d each. |
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Lyons Choc Wafer Biscuits. |
Price _1/2d and 1d each. |
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6d Confectionery Cartons |
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Crystallised Peppermint Creams. |
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Fruit Bon-Bons. |
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Liquorice Allsorts. |
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Royal Gums. |
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Sugared Almonds. |
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6d Cellophanes |
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Dessert Fruit Pastiles. |
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Jelly Fruits. |
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Liquorice Allsorts. |
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Peppermint Creams. |
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Royal Gums. |
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Sugared Almonds. |
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Boiled Sweets Maison Lyons at 2/- per lb. |
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Almond Rock |
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Buttered Almonds |
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Buttered Brazils |
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Buttered Walnuts |
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Buttered Nuts |
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Boiled Sweets Maison Lyons at 1/4 per lb |
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Acid Tablets |
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Assorted Eclairs |
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Barley Varieties |
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Brazil Caramels |
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Buttered Dates |
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Buttered Hazel Caramels |
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Buttered Liquorice |
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Butterscotch Squares |
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Buttered Walnut Caramels |
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Chocolate Eclairs |
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Double Centre Truffles |
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Fruit Dessert |
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Fruit Drops |
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Ginger Butters |
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Golden Barley Sugar |
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Herbal Cough Tablets |
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Mint Bars |
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Pola Mints |
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Wild Cherry & Menthol Bricks |
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Miscellaneous Selection |
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Chocolate Longies. |
Price 1/- and 2/- per quarter dozen. |
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Brazil Milk Chocolate. |
Price 1/4d lb. |
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Treacle Toffee. |
Price 1/- per lb. |
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Crystallised Ginger. |
2/3 per lb and 8/- per 4 lb. |
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Marzipan Dessert. |
Price 8/- per 4 lb. |
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Party Drum. |
Price 6/6 per 2 lb and 3/6 per 1 lb. |
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Assorted Marzipan |
Price 6/- per 2 lb. |
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Maison Lyons Confectionery. |
Price 5/- per 2 lb. |
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Confectionery de Luxe. |
Price 3/6d per 1 lb. |
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Chocolate Ginger. |
Price 3/- per 1 lb. |
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American Candied (Drum). |
Price 3/-. |
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Family Favourites. |
Price 3/- per 2 lb. |
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Crystallised Dessert. |
Price 2/6 per 1 lb. |
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Marzipan Dessert. |
2/6 per 1 lb |
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Fruit & Nut Assortment. |
Price 2/3 per 2 lb. |
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Treacle Toffee (tin). |
Price 2/3 per 2 lb. |
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Buttered Brazils. |
Price 2/3 per 1 lb |
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Chocolate Biscuits (fancy tin). |
Price 2/3. |
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1950s/60s |
Candied Ginger |
Candied Ginger. Exported to
USA & Canada. Supplied in 3 oz or 8 oz cartons. |
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1950s/60s |
Buttermints |
Buttermints, Whiteline Mints (Bulls Eyes), Goldline Candies. Exported to USA & Canada. 10c per packet. |
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1947 Jul |
Mint Chocs |
Mint Chocs first produced at Greenford. Green and white stripped half pound carton with chocolates stacked in two vertical columns of 12 with window front. Packed by hand. |
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1952 |
Bullseyes |
Were being made in 1952. No details available. |
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American Candy |
This was being made in 1952. No details known. American exports individually wrapped in cellophane but exports to West Africa, where they were extremely popular, they were wrapped in foil. This was better protection against humidity but also the market here tended to buy the sweets in one's and two's as a special treat. |
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Truffles |
Were being made in 1952. No details known other than made from a butterscotch mixture, filled with a nut cream centre and rolled in cocoa powder. Made by American Candy Department. |
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Late 1950s |
Double Hit |
Caramel & Turkish delight covered in milk chocolate.
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